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	<title>champagne day 2026 &#8211; Storie di Cibo</title>
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		<title>Champagne Day 2026: poker d&#8217;assi.</title>
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		<dc:creator><![CDATA[Nadia Toppino]]></dc:creator>
		<pubDate>Sat, 10 Oct 2026 12:19:33 +0000</pubDate>
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		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Personaggi]]></category>
		<category><![CDATA[Bruno Paillard]]></category>
		<category><![CDATA[champagne]]></category>
		<category><![CDATA[champagne day]]></category>
		<category><![CDATA[champagne day 2026]]></category>
		<category><![CDATA[gaston burtin]]></category>
		<category><![CDATA[maison massucco]]></category>
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					<description><![CDATA[23 ottobre: quattro etichette d&#8217;autore tra storie, arte e alta gastronomia. Quattro Champagne, quattro personalità e altrettante storie sorprendenti per celebrare lo Champagne Day 2026. Il 23 ottobre torna lo Champagne Day, la giornata internazionale dedicata alle bollicine francesi. Storie di Cibo festeggia con un poker d&#8217;assi fuori dagli schemi: dall&#8217;eleganza piemontese di Alberto Massucco [&#8230;]]]></description>
		
		
		
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